{"RestaurantID":"Restaurant_376470000A_000123","RestaurantName":"丁師傅麻糬","AlternateNames":[],"Description":"位在鹿港民俗文物館旁之前位子「丁師傅麻糬」是傳承鹿港國寶級茶點大師鄭振山的獨門手藝。","PositionLat":24.05863,"PositionLon":120.4321,"Geometry":null,"CuisineClasses":[116],"ServiceTimeInfo":"09:00–20:00","TrafficInfo":"","ParkingInfo":"","Facilities":[],"ServiceStatus":1,"PaymentMethods":[],"WebsiteUrl":"https://goo.gl/pSoqf3","ReservationURLs":[],"MapURLs":[],"SameAsURLs":[],"RestaurantFeatures":[],"Remarks":"","UpdateTime":"2022-08-22T16:04:26+08:00","PostalAddress":{"City":"彰化縣","CityCode":"10007","Town":"鹿港鎮","TownCode":"10007020","ZipCode":"505","StreetAddress":"彰化縣鹿港鎮中山路376號(城隍廟近天后宮)"},"Telephones":[{"Tel":"(04)7756452","Ext":null}],"Images":[{"Name":"丁師傅麻糬禮盒","Description":"內餡獨特，有鹹肉、奶酥、花生、紅豆等四種口味，其中「鹹肉麻糬」採用後腿肉、蔥、蝦米及獨門配料製作而成，有肉香、蝦米香還有一股濃濃古早香，口味相當獨特，是店內主力招牌商品。","URL":"https://tourism.chcg.gov.tw/upload/28/2012041316262512001.JPG","Width":null,"Height":null,"Keywords":[]},{"Name":"丁師傅麻糬紫色禮盒","Description":"丁師傅麻糬由糯米磨成米漿做成外皮，所以吃起來的口感非常軟Q，質地非常地細緻。吃不完的時候放在冰箱冷凍，退冰後還是可以保持其軟度，由此可知其新鮮度！","URL":"https://tourism.chcg.gov.tw/upload/28/2012041316264586126.jpg","Width":null,"Height":null,"Keywords":[]},{"Name":"丁師傅麻糬四種口味","Description":"丁師傅麻糬四種口味","URL":"https://tourism.chcg.gov.tw/upload/28/2012051814213353014.jpg","Width":null,"Height":null,"Keywords":[]}],"Organizations":[],"LocatedCities":[],"SocialMediaURLs":[]}