{"RestaurantID":"Restaurant_376470000A_000174","RestaurantName":"光華亭","AlternateNames":[],"Description":"光華亭「三番錦魯麵」在鹿港開業逾百從1899年，可說是能見證鹿港歷史的名店。店名雖為「光華亭」，但倒沒有「三番錦魯麵」來得響亮。","PositionLat":24.05939,"PositionLon":120.4308,"Geometry":null,"CuisineClasses":[1],"ServiceTimeInfo":"11:00–20:00","TrafficInfo":"","ParkingInfo":"","Facilities":[],"ServiceStatus":1,"PaymentMethods":[],"WebsiteUrl":"","ReservationURLs":[],"MapURLs":[],"SameAsURLs":[],"RestaurantFeatures":[],"Remarks":"","UpdateTime":"2022-08-29T16:25:41+08:00","PostalAddress":{"City":"彰化縣","CityCode":"10007","Town":"鹿港鎮","TownCode":"10007020","ZipCode":"505","StreetAddress":"彰化縣鹿港鎮中山路433號"},"Telephones":[{"Tel":"(04)7772003","Ext":null}],"Images":[{"Name":"光華亭-湯品","Description":"民國7年，鹿港開始安裝手搖電話時，「光華亭」電話號碼就是003，日語「三番」就是三號，據說當年知名貴賓等每逢宴客總會找「光華亭」（三番仔）的總舖師到家裡掌廚，而「三番」的稱號便傳開來了。","URL":"https://tourism.chcg.gov.tw/upload/28/2012051811232839068.jpg","Width":null,"Height":null,"Keywords":[]},{"Name":"光華亭-煎蛋","Description":"遠近馳名的「錦魯麵」是光華亭的招牌，所謂的「錦魯」指的就是豐富多樣的菜色，是由慢火細熬耗時的上等高湯，加上新鮮豐富的配料，搭配溫熱勾芡的湯汁，鮮美好吃。","URL":"https://tourism.chcg.gov.tw/upload/28/2012051811234345661.jpg","Width":null,"Height":null,"Keywords":[]},{"Name":"光華亭-蚵仔煎","Description":"光華亭蚵仔煎不同於一般市面上的蚵仔煎用大量太白粉麵皮，而是以大量蚵仔加上蛋汁煎成餅狀，外皮帶點脆度一咬下去蚵仔的鮮味便撲鼻而來，是真正純樸實在的滋味。","URL":"https://tourism.chcg.gov.tw/upload/28/2012051811240018105.jpg","Width":null,"Height":null,"Keywords":[]},{"Name":"光華亭-門口","Description":"另外，「西施舌」以酸甜的涼拌加上輕微嗆鼻芥末突顯海鮮的美味，是店內的特色料理之一。","URL":"https://tourism.chcg.gov.tw/upload/28/2012051811241472302.jpg","Width":null,"Height":null,"Keywords":[]}],"Organizations":[],"LocatedCities":[],"SocialMediaURLs":[]}