{"RestaurantID":"Restaurant_376490000A_000209","RestaurantName":"北港廟後紅龜","AlternateNames":[],"Description":"傳承四代，堅持古法，餡料選用在地北港花生及台灣米，保留最傳統、最古早味的紅龜粿。店內的紅龜粿特色，使用的餡料都是北港在地的花生，除了香外，味道也比較濃郁，米也是在地的台灣米，吃起來的口感比較軟Q，不會一下子軟掉，作法、原料都傳承古法，並減甜、減油符合現在人的健康口味，除了傳承紅龜粿好滋味，也試著找回曾斷層的古早味菜包及研發新產品燒麻糬，成為店內的特色甜點。","PositionLat":23.56898,"PositionLon":120.30502,"Geometry":null,"CuisineClasses":[254],"ServiceTimeInfo":"上午8:00-下午12:00","TrafficInfo":"","ParkingInfo":"","Facilities":[],"ServiceStatus":1,"PaymentMethods":[],"WebsiteUrl":"","ReservationURLs":[],"MapURLs":[],"SameAsURLs":[],"RestaurantFeatures":[],"Remarks":"","UpdateTime":"2026-02-24T15:35:36+08:00","PostalAddress":{"City":"雲林縣","CityCode":"10009","Town":"北港鎮","TownCode":"10009060","ZipCode":"651","StreetAddress":"雲林縣北港鎮公民路7號"},"Telephones":[{"Tel":"(05)5000000","Ext":null}],"Images":[{"Name":"北港廟後紅龜","Description":null,"URL":"https://k241.noon360.com/public/upload/StoreCover/220805092252618205Q5U9Q.jpg","Width":null,"Height":null,"Keywords":[]}],"Organizations":[],"LocatedCities":[],"SocialMediaURLs":[]}