{"RestaurantID":"Restaurant_395000000A_002184","RestaurantName":"慶中街豬血湯","AlternateNames":[],"Description":"豬血湯的美味關鍵在於湯頭以及煮得軟中帶Q的豬血，利用大骨熬成的湯頭，不靠香料提味；豬血的火候控制得宜，中間沒有小洞孔，咬起來有彈性不乾澀。店內同時提供豬血腸湯、炒米粉，都頗具特色。葉家豬血湯的高人氣，常常供不應求，有時候甚至在下午3、4點就銷售一空，想吃得趁早！","PositionLat":22.98241,"PositionLon":120.20564,"Geometry":null,"CuisineClasses":[254],"ServiceTimeInfo":"","TrafficInfo":"","ParkingInfo":"","Facilities":[],"ServiceStatus":1,"PaymentMethods":[],"WebsiteUrl":"","ReservationURLs":[],"MapURLs":[],"SameAsURLs":[],"RestaurantFeatures":[],"Remarks":"","UpdateTime":"2022-12-05T15:38:46+08:00","PostalAddress":{"City":"臺南市","CityCode":"67000","Town":"中西區","TownCode":"67000370","ZipCode":"700","StreetAddress":"慶中街24號"},"Telephones":[{"Tel":"(06)2141005","Ext":null}],"Images":[],"Organizations":[],"LocatedCities":[],"SocialMediaURLs":[]}