{"RestaurantID":"Restaurant_376430000A_001971","RestaurantName":"雲南小館","AlternateNames":[],"Description":"雲南小館的米干是用生米製作，將精選的在來米泡水後磨成米漿，接著澄濾、倒入模器中蒸熟，搭配米干的湯底，則是豬大骨和雞骨共熬而成的高湯，除了動物油脂本身的香味，豬骨甜而雞骨鮮，湯汁的滋味濃郁而富層次。吸附滿滿湯汁的滑溜米干，再搭配肉絲、豬肝、荷包蛋、蔥…等豐富配料，讓人一口接一口，欲罷不能。","PositionLat":24.92836,"PositionLon":121.25279,"Geometry":null,"CuisineClasses":[2],"ServiceTimeInfo":"","TrafficInfo":"","ParkingInfo":"","Facilities":[],"ServiceStatus":1,"PaymentMethods":[],"WebsiteUrl":"","ReservationURLs":[],"MapURLs":[],"SameAsURLs":[],"RestaurantFeatures":[],"Remarks":"","UpdateTime":"2025-05-01T17:15:43+08:00","PostalAddress":{"City":"桃園市","CityCode":"68000","Town":"中壢區","TownCode":"68000020","ZipCode":"320","StreetAddress":"龍平路181號"},"Telephones":[{"Tel":"(03)4566959","Ext":null}],"Images":[],"Organizations":[],"LocatedCities":[],"SocialMediaURLs":[]}