粉豬肺，粉有味！
來到嘉義縣梅山鄉，一定要來一盤非常特別的黑白切－粉豬肺。這間小吃店已經有40多年的歷史，當地的老客人表示，這間小吃店的粉豬肺味道特別好，一口咬下，軟綿又帶有Ｑ勁，讓人吃了還想再吃。除了粉豬肺之外，他們還有許多豬內臟類的黑白切，肉質新鮮有嚼勁，再配上蒜泥、醬油膏、甜辣醬調製而成的沾醬，吃完都會忍不住豎起大拇指喔！
所以，來到嘉義，別忘了來梅山鄉嚐一嚐粉有味道的粉豬肺喔。
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