{"RestaurantID":"Restaurant_395000000A_001057","RestaurantName":"台南度小月擔仔麵原始店本舖","AlternateNames":[],"Description":"精緻肉燥選用優良腿肉，加上道地的台灣蔥爆炒，提高肉燥香味及口感，同時加入特製的調味料，最後經過長時間的燉煮、高溫真空殺菌，百分百保存肉燥的原味，可使消費者品嚐到度小月肉燥的精華之處。 本店肉燥罐可以用於拌飯、拌麵、調味冷食，炒菜時加入，更可提升風味。","PositionLat":22.99229,"PositionLon":120.20366,"Geometry":null,"CuisineClasses":[2],"ServiceTimeInfo":"","TrafficInfo":"","ParkingInfo":"","Facilities":[],"ServiceStatus":1,"PaymentMethods":[],"WebsiteUrl":"","ReservationURLs":[],"MapURLs":[],"SameAsURLs":[],"RestaurantFeatures":[],"Remarks":"","UpdateTime":"2022-12-05T15:46:59+08:00","PostalAddress":{"City":"臺南市","CityCode":"67000","Town":"中西區","TownCode":"67000370","ZipCode":"700","StreetAddress":"中正路16號"},"Telephones":[{"Tel":"(06)2231744","Ext":null}],"Images":[],"Organizations":[],"LocatedCities":[],"SocialMediaURLs":[]}